Of all the things my kids (well adults) love is catfish? Don’t know how this came to being in our lives, but we love catfish! It;s not like it’s a Canadian thing and we don’t have southern roots but somehow this came to be a monthly staple in our home.

Lightly spiced with salt, pepper (heavy on the pepper), lemon rind and a squeeze of lemon juice just before it’s served. In the winter this can add a fragrance to the house for days, so when I can I take it outside.

To keep it from breaking and falling apart on the grill, I use my cast iron plate on the gas grill so I can keep it together.

Trying to utilize everything all the time, there was lonely corn left behind from the weekend and some tomatoes. So to add to the feast I grilled the corn in the husks and baked the tomatoes with oregano and mozzarella. Lime chilli butter too boot!

Light, tasty and quick.

Off to the market for tonight!

Be well!

Scott

Catfish sing in the dead on night?….Sorry wrong song.